Spaghetti & Meatball Cupcakes

What you'll need:

  • Any Flavor cake mix + ingredients on box (I used French Vanilla)
  • White frosting in the tube
  • A small squeeze nozzel for the frosting
  • Ferrero Rocher chocolate balls
  • Any flavor red jelly (I used raspberry)
  • Cupcake foils

Directions:

  1. Bake cupcakes via directions on the box
  2. Let cool
  3. Squeeze on frosting in a haphazard kind of way
  4. In a bowl, roll chocolate balls in the red jelly
  5. Place one jelly covered chocolate ball on each cupcake

Eat and Enjoy!